3418 N Southport Ave
3540 N Clark St
500 W Diversey Pkwy
800 W Belmont Ave
2812 N Lincoln Ave
1325 W Wrightwood Ave Ste 4


No Bun, No Worries. We have lettuce. Make it a portobello bun (+$3). Any burger can be made into a Turkey, Bison (+$2), or Veggie (+$2). Feel free to delete an ingredient or two. No Other Substitutions Please. Baked Buns, Artisan Cheese + Love. Add an Egg for $1
Aged Cheddar
Smoked Bacon, Charred Balsamic Red Onion, Rufus Teague's BBQ Sauce
| $11.00 |
Chili-Rubbed Onion Strings
Amish Blue, Spicy Chipotle Ketchup
| $11.00 |
French Dip
Arugula, Portobello, Caramelized Onion, Gruyere, Mushroom Jus
| $12.00 |
2x4 Hot Cheese
Cheddar & Jack, 4 Hot Peppers, Roasted Poblano, Onion, Garlic Aioli
| $11.00 |
Roasted Hatch Green Chile
Fried Farm Egg, Sonoma Jack, Smoked Bacon
| $11.00 |
Grass-Fed Bison
Fresh Goat Cheese, Pickled Red Onion, Blueberry BBQ Sauce
| $12.00 |
Chorizo
Guacamole, Sonoma Jack, Chipotle Aioli
| $12.00 |
The Big DMK
Double Patty, Triple Decker, Special Sauce, get it?
| $14.00 |
Iceberg Lettuce
Marinated Tomato, Pickled Red Onion, Bread & Butter Pickles, Mayo, Choice of Cheese
| $11.00 |
The Patty Melt
Smoked Bacon, Charred Balsamic Red Onion, Leroy's Remoulade, Smoked Gouda, Griddled Rye
| $11.00 |
Turkey
Smoked Gouda, Marinated Tomato, Arugula, Dijonnaise
| $11.00 |
The Rambler
Grass-Fed Beef, American, Smothered Onions, Mushrooms, Smoked Bacon, Garlic-Bacon Aioli
| $12.00 |
House Veggie & Grain
Aged Cheddar, Eggplant, Tomato, Pesto Mayo
| $11.50 |
The Paleo
Grass-Fed Beef, Marinated Portobello 'Buns,' Arugula, Pistou
| $13.00 |
Fresh Salmon
Ginger & Scallion, Asian Slaw, Red Thai Curry Sauce
| $11.50 |
Listen Up, We're Saving Paper
MP |
Chili-Rubbed Onion Strings
House Ketchup
| $5.00 |
Fried Okra & Dill Pickles
Herb Ranch
| $5.00 |
House-Made Coleslaw
Creamy or Wasabi
| $3.00 |
Iceberg Wedge
Tomato, Cucumber, Bacon, Scallion, Egg, House-Made Blue
| $6.00 |
Arugula & Quinoa
Red Onion, Goat Cheese, Lemon Vinaigrette
| $7.00 |
Deviled Eggs
need I say more
| $3.00 |
A Big Salad
A Variety of Seasonal Chopped Veggies, Mesclun Greens, Kalamata Olives, Sheep's Milk Feta, Toasted Walnuts
| $8.00 |
Cobb
Field Greens, Griddled Chicken, Avocado, Blue Cheese, Smoked Bacon, Cucumber, Tomato, Red Onion, Egg
| $11.00 |
Hand-cut russet potato fries-for one or for the table. Add bacon +$1
Parmesan
Truffle Cream
| $5.00 | |
| $7.00 |
Sea Salt & Black Pepper
House Ketchup
| $3.50 | |
| $7.00 |
Wisconsin Cheddar & Scallions
| $5.00 | |
| $7.00 |
Sweet Potato Fries
Lemon Tabasco Aioli
| $3.50 | |
| $7.00 |
Angry Fries
Chili Powder, Sriracha Mayo
| $5.00 | |
| $7.00 |
Mac & Cheese
Aged Cheddar, Parmesan Crust
| $9.00 |
Grilled Cheese
Smoked Gouda, Aged Cheddar, Hickory Smoked Bacon, Charred Balsamic Onions, Tomato
| $8.00 |
Hatch Green Chili
Pork Shoulder, Hominy, Tomatillos, Cheddar
| $7.00 |
Go Boozy +$5
Blood Orange
| $3.00 |
Vanilla Ginger
| $3.00 |
Pineapple Basil
| $3.00 |
Seasonal Soda
| $3.00 |
Vanilla
| $6.00 |
Chocolate
| $6.00 |
Espresso
| $6.00 |
Peanut Butter Shakes
| $6.00 |
Marshmallow
vanilla bean ice cream, toasted marshmallows, malt
| $7.00 |
Seasonal, Rotating Tap
Variety is the spice of life. Try something fit for the weather
MKT |
Off Color, Rotating Tap
Chicago's an IPA city you say? Nay, the gents and lasses from Off Color have a different idea. Extra fancy beers only
MKT |
Rotating Cider
A different selection from across the US. Maybe berries, maybe pears, maybe cherries, always delicious
MKT |
Allagash, White, Wheat Ale, Portland, ME 5.1% ABV
Belgian wheat beer with high carbonation, notes of citrus & spice. Summer, winter, or whenever: good beer is good beer
16oz | $6.50 |
Lagunitas, IPA Chicago & Petaluma, CA 6.2% ABV
A California transplant brewed in Chicago packing a total west coast profile with dozens of hop varietals. About time you try this mainstay, don't ya think?
16oz | $6.50 |
House Lager, Pilot Project, Lager, Chicago 4.6% ABV
Need a beer? Look no further. Crisp, refreshing, and just bold enough to crash land on our menu, Pilot Project makes a beer worthy of a burger companion
16oz | $7.00 |
Right Bee, Semi-dry, Cider, Chicago 5.7% ABV
American Cider from fresh pressed apples, fermented with champagne yeast and sweetened with a few drops of honey. You'll be curling up right beside her in no time
| $6.50 |
Revolution, Pils, Chicago Pilsner, Chicago 5.5% ABV
Pilsner brewed with German hops and malts, ultra clean and drinkable. Even the IPA drinkers crack a couple of these open
12oz | $6.00 |
Whiner, Bleu Tub, Sour Saison Ale, Chicago 5.6% ABV
Sour beers are not just for summer, okay? Brewed at The Plant, a Chicago facility promoting zero waste, this blueberry sour does good, and tastes great
12oz | $7.00 |
Off Color, Apex Predator, Farmhouse Ale, Chicago 6.5% ABV
Dry hopped with a fruity bite. A farmhouse by nature, and a saison in taste, this one stays at the top of the food chain
16oz | $8.00 |
Metropolitan, Dynamo, Copper Lager, Chicago 5.8% ABV
Copper lager a la Vienna, supremely balanced with spicy hop aroma and toasty malts. Chicago's dukes of lager strike again
12oz | $6.50 |
3 Floyd's, Gumballhead, Wheat Beer, Munster, IN 5.6% ABV
Those who know, know. Wheat beer's crunchy cousin doused with American hops
12oz | $8.00 |
Solemn Oath, Butterfly Flashmob, Belgian, Naperville 6.8% ABV
A Belgian style pale ale that brings out spicy fruit notes. This one's so good, we might even let it claim it's from Chicago
16oz | $9.00 |
Half Acre, Daisy Cutter, American Pale Ale, Chicago 5.2% ABV
West Coast pale ale with notes of pine & tropical fruits, balanced with biscuit malt. The hero this city deserves, and maybe the one you need right now
16oz | $7.00 |
Bell's, Two Hearted IPA Kalamazoo, MI 7% ABV
100% Centennial hops and a beautiful balance of malt have created a legacy for Bells. Named after the Two Hearted River in Michigan's Upper Peninsula, you'll be happy it made the trip down to Chicago for ya
16oz | $8.00 |
Warpigs, Foggy Geezer IPA Munster, IN 6.8% ABV
This hazy IPA is bringing the thunder down with a huge hop profile and full body
12oz | $8.00 |
Maplewood, Brownie Points, Brown Ale, Chicago 5.7% ABV
What happens when an English Brown Ale mingles with Madagascar vanilla? I'd say you should hunker down and find out for yourself
16oz | $8.50 |
Left Hand, Milk, Stout, Longmont, CO 6% ABV
A creamy sweet stout with rich coffee flavor to give you that pick me up
12oz | $7.00 |
Michelada
Pacifico, Valentina, El Yucateco, Maggi
| $9.00 |
Margarita
Altos Blanco, Lime, Agave
| $11.00 |
Chai Fizz
Beefeater Gin, Chai Tonic, Egg White, Orange
| $9.00 |
Gimlet
Apple-Cinnamon Cordial. Choice of: El Dorado 3yr Rum, Tito's Vodka, Junipero Gin
| $10.00 |
Fucking French Martini
Pearl Vodka, Lemon, Passionfruit, Raspberry, Vanilla
| $11.00 |
Jungle Bird
Plantation Pineapple Rum, Amaro Averna, Campari, Blackstrap
| $11.00 |
Mulled Wine
Red Blend, Laird's Apple Brandy, Mulling Spices
| $7.00 |
Manhattan
Sazerac Rye, Punt e Mes, Zucca Rabarbaro, Angostura Bitters
| $14.00 |
Pecan Old Fashioned
Pecan Infused Buffalo Trace selection, Demerara, Angostura, Orange
| $12.00 |
Negroni
Beefeater Gin, St. George Spiced Pear, Campari, Sweet Vermouth
| $12.00 |
Can't Break an Old Habit
Jack & Cola
| $7.00 |
Prosecco, Zonin, Italy, NV
Dry, bubbly, appropriate for breakfast, lunch or dinner
| $8.00 | |
Bucket of 5 | $40.00 |
Rotating
A rotating selection to help you live your best life
| $9.00 | |
| $40.00 |
Sauvignon Blanc, Gainey Vineyards, Santa Ynez Valley
Tropical fruit, floral, natural acidity
| $9.00 | |
| $40.00 |
Chardonnay, Long Meadow Ranch, Napa Valley
Spiced apple & pear, balanced
| $9.00 | |
| $40.00 |
Pinot Noir, Saintsbury, North Coast
Red fruits, soft, balanced acid, some need constant care and attention
| $10.00 | |
| $44.00 |
Cabernet Sauvignon, Cult, California
Ripe cherry, toasty barrel, integrated tannins
| $10.00 | |
| $44.00 |